Cleaning the Instant Pot Duo Crisp with Ultimate Lid The preheat only took two and a half minutes and the bacon was ready to eat with crisp rendered fat in just seven minutes, a great result. I used the air fry setting to cook some bacon and it worked just as well as my usual standalone air fryer. I think it’s the most intuitive Instant Pot to-date and it’s fast becoming my new favorite. And as I said, the display walks you through any necessary steps, such as when to lock it and when to insert the pressure cooking cover. Then, once you’ve selected the cooking function, time and temp buttons allow you to adjust the settings using the central dial. So for anyone nervous of pressure cooking, this model simplifies the process and allows a completely hands-off pressure cooking experience.Įach of the 13 functions has its own button on the flat touch control panel. When pressure cooking, the steam release is fully automated, you just select one of three options when programming it to start and it takes care of the rest. The next thing I immediately noticed was the lack of any steam release controls on the lid. Again, this is a smart machine and it’ll tell you when it’s necessary to slide the bar across to the locked position, these reassuring notifications mean you can’t get it wrong. I actually like the matte black plastic finish, but I can see how it might be too plasticky for some people’s taste.Īnother big difference is that the lid is hinged and there’s a sliding bar at the front of the appliance to lock it. The all-black curvy plastic exterior is unlike the models that have come before it. I’ve reviewed several Instant Pot multi-cookers and this one is distinctly different in its appearance. This is fine by me, but it’ll definitely frustrate people who like a manual to flip through. There’s not really a user manual in the box, just a safety manual with QR codes that take you to the online manual and recipes. And the best part is, for the avoidance of doubt, the screen tells you when to insert or remove it. It clicks easily into place and there’s a button and a finger loop for removing it. It’s the way in which Instant has managed to create the one-lid design while incorporating so many functions. The only other part in the box is the pressure cooking cover it’s essentially an insert that clips to the inside of the lid. I’ve no idea why the two models are the same in every other way but come with a slightly different accessory, but it serves the same purpose. The US model comes with a slightly different air fry/ cooking rack. Since I was reviewing this in the UK, my model came with an air frying basket. But, having said that, these stainless-steel pots are long-lasting and durable. There’s the usual stainless-steel inner pot and I’ll admit, I was surprised that this hasn’t been upgraded to a non-stick version. Unboxing the Instant Pot Duo Crisp with Ultimate Lid It walks you through everything with clear alerts on the screen – it’s very user-friendly Clever sensors detect when the lid isn’t locked properly or when the pressure cooking insert needs removing. This is the newest development from Instant, so naturally, it features all the latest innovations and smart technology. Anyone looking for the best Instant has to offer.It’s so hands off you’ll barely even realize you’ve been pressure cooking. After that, you can walk away until the display tells you it’s safe to open the lid. There are three steam release options and you select the one you want via a button on the control panel at the start of cooking. People who are scared of pressure cooking.One-pot cooking is addictive, especially when you have 13 cooking functions to choose from. At the risk of sounding dramatic, it has the power to change the way you cook forever. If there’s ever a multi-cooker that’ll convince you it’s this one. Anyone who is yet to be convinced by multi-cookers.
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